10 foods that alleviate acid reflux in EoE patients
Eosinophilic esophagitis (EoE) is an esophagus inflammation caused by specific white blood cells – the eosinophil. Those with this condition often experience acid reflux and its associated symptoms, such as chest pain, heartburn, and trouble swallowing. Experts usually recommend treatment options to manage acid reflux and EoE, but one might need to take additional steps to avoid frequent flares. One such step is to eat healthy foods that will help improve the individual’s lifestyle and condition.
Watermelon
The melon is one of the highest in water content, making it naturally beneficial to people with acid reflux. The composition of watermelon helps dilute the acid in the stomach and reduce the risk of reflux. Watermelons are also known for other healthy properties like antioxidants and vitamins, which may reduce the inflammatory levels in the esophagus and the stomach. Other fruits rich in water and other essential elements include cantaloupe and honeydew.
Bananas
The fruit is known for its fiber-rich content and is also low in acid content. Bananas also have high potassium levels. Therefore, its composition is one of the healthiest choices to alleviate symptoms in people affected by acid reflux. The food works as a natural antacid that neutralizes the acidity levels in the stomach. One could eat bananas in place of a mid-meal snack or blend them with other healthy ingredients to create a delicious smoothie. It can also be enjoyed in a fruit bowl or with other breakfast foods. In either case, bananas should help manage the symptoms of acid reflux and eosinophilic esophagitis.
Ginger
The spice has ancient implementations in various healthcare remedies. One could try ginger to manage the symptoms of eosinophilic esophagitis or acid reflux. It is a natural anti-inflammatory food that can be used in several forms. Ginger helps lower inflammation in the esophagus and the rest of the body.